Terre Rouge Tête-à-Tête
Terre Rouge Tête-à-Tête
Product collection : Cellier Product

Terre Rouge Tête-à-Tête 2012

Red wine
| 750 ml
| United States
California
Loader
95 % of 100
$29.35

$29.35

Detailed info

  • Country United States
  • Region California, Sierra Foothills
  • Designation of origin Sierra Foothills
  • Regulated Designation American Viticultural Areas (AVA)
  • Grape varieties Syrah 56 %, Mourvèdre 28 %, Grenache 16 %
  • Degree of alcohol 14.5 %
  • Sugar content 2.8 g/L
  • Color Red
  • Size 750 ml
  • Producer Domaine de la Terre Rouge
  • Promoting agent Sélection Rezin (vins)
  • SAQ code 10745989
  • UPC code 00690171001106

Tasting

  • Vintage tasted 2012
  • Aromas anise, black fruit, licorice, oak, undergrowth
  • Acidity present
  • Sweetness dry
  • Body medium-bodied
  • Mouthfeel generous
  • Wood balanced
  • Serving temperature From 16°C to 18°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Flank steak with red wine, peppercorn and cumin
    Preparation 10 minutes | marinade: 4 to 6 hours
    Cooking time 10 to 12 minutes
  2. Beef stew provençale
    Preparation 30 minutes
    Cooking time 4 to 5 hours
  3. Roast leg of lamb with honey and root vegetables
    Preparation 15 minutes
    Cooking time 1 hour 20 minutes

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Dominic P.
Plessisville
December 9, 2022
(Automatically translated) WOW! Californian red wine produced by Terre Rouge which specializes in Rhône grape varieties. This cuvée is rich, velvety and already ready to drink. Perfect companion of a braised beef, roastbeef or beef skewers.
of Charles B.
Victoriaville - Boul. Jutras
October 31, 2022
(Automatically translated) "A sunshine wine, fleshy, marked by black fruit jam, plum, cooked fruit, smoke and meat. Since it has already gone through a decade, this is your chance to discover it in a window of evolution quite at the right time!" - Nothing more to say!
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