Detailed info
- Country France
- Region Bordeaux
- Designation of origin Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Grape varieties Cabernet sauvignon 65 %, Merlot 30 %, Petit verdot 5 %
- Degree of alcohol 13.5 %
- Sugar content 2 g/L
- Color Red
- Size 750 ml
- Producer GFA Jean Boivert et Fils
- Promoting agent Divin Paradis Inc.
- SAQ code 11654907
- UPC code 03760091100245
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled rib eye steaks with tarragon, shallot and pink peppercorn butterPreparation 1 h 15 minCooking time 10 min
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Braised veal cheeks with mushroom and ParmesanPreparation 15 minCooking time 2 h
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French lamb stew (Navarin)Preparation 20 minCooking time 1 h 30 min