Exceptionnellement, l'infolettre SAQ Inspire ne sera pas envoyée cette semaine. Tous les points, rabais et l'échange des points en succursale demeurent en vigueur. 
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To concentrate the aromas, the grape bunches are left to dry for some 20 days before the fermentation process. An 18-month élevage in French oak casks follows to complete the process.
- Country Italy
- Region Veneto, Verona / Provincia di Verona / Veronese
- Regulated Designation IGP/IGT Indicazione Geografica protetta / tipica
- Grape variety Corvina 100 %
- Degree of alcohol 13.5 %
- Sugar content 6.1 g/L
- Color Red
- Size 750 ml
- Producer Gerardo Cesari SPA
- Promoting agent Montalvin Inc. (GB)
- SAQ code 12469316
- UPC code 08000834394001
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