Santa Julia Biologique Cabernet-Sauvignon Mendoza
Detailed info
- Country Argentina
- Region Mendoza, Mendoza
- Regulated Designation Indication géographique (IG)
- Grape variety Cabernet sauvignon 100 %
- Degree of alcohol 13.7 %
- Sugar content 2.1 g/L
- Color Red
- Special feature Organic product
- Size 750 ml
- Producer Bodega Santa Julia
- Promoting agent Les Sélections François Fréchette
- SAQ code 13359282
- UPC code 07791728019162
Tasting
- Aromas blackcurrant, cherry, vegetable notes, woody notes
-
Aging potential
Ready to drink
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel delicate
- Wood balanced
- Serving temperature From 15°C to 17°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Brochettes of filet mignon, tomatoes and halloumiPreparation 18 h 55 minCooking time 10 min
-
Bison medallions with wild mushroom and Quebec cheese saucePreparation 15 minCooking time 30 min
-
Beef blade roast, bourguignon-stylePreparation 45 minCooking time 2 h 15 min

