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Detailed info
Detailed info
This Chablis bears the signature of a winemaker who knew how to make the terroirs speak without ever betraying them. Nicolas Potel, who died too soon, left his mark on contemporary Burgundy with his high standards and integrity. Son of Volnay, a seasoned oenologist, he has devoted his career to accurately revealing the pure expression of appellations. This wine echoes his vision: the limpid personality of the Kimmeridgian soils, without artifice, faithful to the spirit of Chablis. Enjoy it on its own, or serve with fresh oysters, fine-fleshed fish, or delicately prepared seafood.
- Country France
- Region Bourgogne, Chablis et Grand Auxerrois
- Designation of origin Chablis
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape variety Chardonnay 100 %
- Degree of alcohol 13 %
- Sugar content <1.2 g/L
- Color White
- Size 750 ml
- Producer Nicolas Potel
- Promoting agent Sélection Rezin (vins)
- SAQ code 14045171
- UPC code 00012201873260
Tasting
Tasting
- Vintage tasted 2021
- Aromas Granny Smith apple, lemon, mineral notes, smoke
- Acidity present
- Sweetness dry
- Body light
- Mouthfeel delicate
- Wood none
- Serving temperature From 8°C to 10°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Grilled cheese and apple sandwichPreparation 5 minCooking time 5 min -
Californian saladPreparation 15 minCooking time None -
SushiPreparation 50 minCooking time 12 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Saint-Nicéphore
December 13, 2024
(Automatically translated) Grand Chablis by Nicolas Potel. Small batch but so good.
L'Assomption
December 12, 2024
(Automatically translated) Fruity, delicate and with a fine acidity. Green apple and citrus fruits give this wine its beautiful character. Nice roundness on the palate.
Reviews 3