
Château d'Agassac Haut-Médoc 2020
Detailed info
- Country France
- Region Bordeaux
- Designation of origin Haut-Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Degree of alcohol 12.5 %
- Sugar content 2.9 g/L
- Color Red
- Size 750 ml
- Producer SCA Château d'Agassac
- SAQ code 14808078
- UPC code 04000148080786
Tasting
- Vintage tasted 2018
- Aromas blackcurrant, blueberry, cedar, cocoa, undergrowth, violet
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Herb crusted beefPreparation 30 minCooking time 1 h 30 min
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Chinese fonduePreparation 30 minCooking time 30 min
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Ravioli with braised beef, port, walnuts and blue cheesePreparation 45 minCooking time 3 h

