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Detailed info
Detailed info
Aged in barrels on its lees for 9 months, this cuvée comes from a trio of plots planted with Gros Manseng, Petit Manseng and Courbu. This natural wine offers a vibrant and silky profile where notes of ripe fruit and pear intertwine. Perfect white for fish tartare or cheese fondue.
- Country France
- Regulated Designation Wine of France
- Grape varieties Gros manseng 60 %, Petit manseng 30 %, Petit Courbu 10 %
- Degree of alcohol 14 %
- Sugar content 1.6 g/L
- Color White
- Special feature Natural, Organic product
- Size 750 ml
- Producer SARL Larrieu J. Bernard
- Promoting agent Sélections Le Maitre de Chai Inc
- SAQ code 15152293
- UPC code 03537720001811
Tasting
Tasting
- Vintage tasted 2020
- Aromas apricot, lemon confit, ripe apple, tea
- Acidity dominant
- Sweetness dry
- Body medium-bodied
- Mouthfeel opulent
- Wood none
- Serving temperature From 8°C to 10°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Small shrimp empanadas with melon salsaPreparation 30 minCooking time 20 min -
Le MamirollePreparation 5 minCooking time None -
Lobster à l'américainePreparation 15 minCooking time 20 min
Reviews 1