Fondacao Eugénio de Almeida Cartuxa EA Alentajano 2019
Detailed info
- Country Portugal
- Region Alentejo, Alentajano
- Regulated Designation Vinho regional
- Grape varieties Aragonez 60 %, Trincadeira 40 %
- Degree of alcohol 14.5 %
- Sugar content 2.2 g/L
- Color Red
- Special feature Organic product
- Size 750 ml
- Producer Fundação Eugénio de Almeida
- Promoting agent Vinéo Inc.
- SAQ code 15262610
- UPC code 05602720012193
Tasting
- Vintage tasted 2017
- Aromas black olive, cooked fruit, date, oak
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Beef burgers with blue cheesePreparation 15 minCooking time 15 min
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Duck à l'orangePreparation 10 minCooking time 1 h
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Rabbit and chorizo paellaPreparation 20 minCooking time 30 min