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Fundacao Eugénio de Almeida Cartuxa EA Alentajano
Red wine
|
750 ml
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Portugal
Alentejo
Detailed info
Detailed info
Between Lisbon and the Algarve lies Alentejo, a land of golden plains, whitewashed villages and sun-drenched beaches. This generous and authentic region is a haven for bold grape varieties like Aragonez (Tempranillo) and Trincadeira. Together, they give this wine its aromatic depth, blending ripe dark fruit with hints of oak from barrel aging. Warm and well-balanced, it’s a natural match for grilled meats and slow-cooked dishes.
- Country Portugal
- Region Alentejo, Alentajano
- Regulated Designation Vinho regional
- Grape varieties Aragonez 60 %, Trincadeira 40 %
- Degree of alcohol 14 %
- Sugar content 1.8 g/L
- Color Red
- Special feature Organic product
- Size 750 ml
- Producer Fundação Eugénio de Almeida
- Promoting agent Vinéo Inc.
- SAQ code 15262610
- UPC code 05602720012193
Tasting
Tasting
- Aromas black olive, cooked fruit, date, oak
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Roasted turkey stuffed with sun-dried tomatoes and wild mushroomsPreparation 1 hCooking time 4 h 10 min -
MoussakaPreparation 20 minCooking time 1 h -
Portuguese-style grilled chickenPreparation 10 minCooking time 1 h
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Mirabel - St-Augustin
May 12, 2025
(Automatically translated) On the nose, it is an explosion of ripe red fruits subtly enhanced by spicy and woody notes, inherited from careful ageing. On the palate, the attack is supple, the tannins are melted, and the finish is long and velvety. Perfect for a BBQ with friends
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