Detailed info
- Country France
- Region Bordeaux
- Designation of origin Haut-Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Grape varieties Merlot 45 %, Cabernet sauvignon 37 %, Cabernet franc 17 %, Petit verdot 1 %
- Degree of alcohol 13 %
- Sugar content <1.2 g/L
- Color Red
- Size 750 ml
- Producer SCE Château Puy Castéra
- Promoting agent Sélections Oeno Inc (R)
- SAQ code 715789
- UPC code 03760237479211
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled lamb chops with garlic and rosemaryPreparation 10 minCooking time 10 min
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Braised veal cheeks with mushroom and ParmesanPreparation 15 minCooking time 2 h
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French lamb stew (Navarin)Preparation 20 minCooking time 1 h 30 min

