Detailed info
- Country France
- Region Provence
- Designation of origin Les Baux de Provence
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Syrah 40 %, Grenache 30 %, Cabernet sauvignon 20 %, Mourvèdre 10 %
- Degree of alcohol 13.5 %
- Sugar content 1.8 g/L
- Color Red
- Special feature Biodynamic, Organic product
- Size 750 ml
- Producer S. C. Château Romanin
- Promoting agent Divin Paradis Inc.
- SAQ code 914515
- UPC code 03531840130079
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Beef fajitasPreparation 25 minCooking time 15 min
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Venison stew in red winePreparation 30 minCooking time 2 h 30 min
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Vegetable tian au gratinPreparation 20 minCooking time 30 min

