Château Puy-Landry 2016
- Bison stew and autumn vegetables
- Beef tenderloin and chorizo brochettes with plum and coriander
- Bordeaux-style boneless club steak
- Beef and mushroom skewers
Designation of originCôtes de Castillon
Regulated designation(AOC/AOP) Appellation origine controlée/protégée
Special featureOrganic product
Merlot 80 % Cabernet franc 10 % Cabernet sauvignon 10 %
Degree of alcohol12.5 %
Sugar content2.2 g/L
Type of bottle closureCork
Type of containerColoured glass container
Vintage tasted: 2010
Purplish red in colour, this red boasts a medium nose exuding fruity and vegetal aromas. Discover this full-bodied wine expressing refreshing acidity and offering a broad texture and firm tannins. It also unveils a medium mouthfeel that leads into a medium finish.
Drink now or keep 6 years following the vintage.
Between: 16°C And: 18°C
Pour into carafe 30 minutes before serving
Tint: Purplish Red
Sugar perception: Dry
Regular price: $15.85
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