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Val delle Rose Poggio al Leone Morellino di Scansano Riserva

Val delle Rose Poggio al Leone Morellino di Scansano Riserva 2020

Red wine

| 750 ml

| Italy

Tuscany

80 % of 100

| 6 reviews Add Your Review

$31.50

Detailed info

Combining the advantages of its hillside location and proximity to the sea, the Scansano vineyard proposes wines mostly crafted with Sangiovese, locally called Morellino. Aged 12 months in casks, this one from Val delle Rose, property of the Cecchi family, offers nice aromatic complexity featuring rose, cedar, cherry stone, graphite and undergrowth. Great elegance is revealed in this Tuscan red.

Country Italy
Region Tuscany
Designation of origin Morellino di Scansano
Regulated Designation Denominazione di origine controllata e garantita (DOCG)
Grape varieties Sangiovese 90 %, Other grape variety (ies) 10 %
Degree of alcohol 14.5 %
Sugar content 2.6 g/L
Color Red
Size 750 ml
Producer Cecchi
Promoting agent Authentic Vins et Spiritueux Inc
SAQ code 13994307
UPC code 08006030031115

Pairings

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

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Grilled lamb chops with garlic and rosemary

Preparation 10 min

Cooking time 10 min
Italian-style beef stew

Preparation 20 min

Cooking time 2 h 15 min
Turmeric lamb satays with soy-and-maple-syrup sauce

Preparation 6 h 15 min

Cooking time 5 min

Top pick

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Véronique M.

Sainte-Brigitte-de-Laval

October 28, 2022

(Automatically translated) This wine has inviting aromas of scorched earth, ripe plum and spices. On the palate, it offers us polished tannins that gently support aromas of prune, licorice and cloves. A real treat.

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of Denise V.

Sainte-Adèle

August 31, 2022

(Automatically translated) In my top 10 this year. Complexity, elegance and flexibility. To accompany an osso buco, lamb or a simmered dish. Enjoy your meal!

See all Denise V.’s top picks