J. Lohr Seven Oaks Cabernet Sauvignon
- Filet mignon with goat cheese and port sauce
- Braised lamb shoulder with red-wine sauce and beets
- Flank steak marinated in beer
- Beef skewers with red peppercorn and cherry tomatoes
Regulated designationTable wine
ProducerJ. Lohr Winery
Degree of alcohol13.5 %
Sugar content3.9 g/L
Type of bottle closureCork
Type of containerColoured glass container
This dry and cherry-red coloured red showcases a complex nose releasing woody, empyreumatic, spicy and fruity scents. You will be charmed with this full-bodied wine revealing a full-bodied texture, fleshy tannins and a long finish.
Drink now or keep 5 years following the vintage.
Between: 16°C And: 17°C
Sugar perception: Dry
Regular price: $23.45
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