The Wolftrap Western Cape
Detailed info
Received no less than the title of wine business of the year in 2012 by Platter's, the reference when it comes to South African wine guides.
- Country South Africa
- Regulated Designation Table wine
- Grape varieties Syrah 65 %, Mourvèdre 32 %, Viognier 3 %
- Degree of alcohol 14.5 %
- Sugar content 3.2 g/L
- Color Red
- Size 750 ml
- Producer Boekenhoutskloof
- Promoting agent Univins et spiritueux Inc
- SAQ code 10678464
- UPC code 00746925000564
Tasting
- Aromas black fruit jam, licorice, prune, smoke
-
Aging potential
Ready to drink
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 15°C to 17°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Grilled beef tenderloin with chilean pebre saucePreparation 30 minutesCooking time 16 to 18 minutes
-
Ostrich filet mignon with sauce chasseurPreparation 15 minutesCooking time 35 minutes
-
Tourtière (meat pie) from Lac Saint-JeanPreparation 30 minutes / Refrigerate : 8 hoursCooking time about 4 hours

