Barbecue lovers, this is for you! Full-bodied, this Cabernet displays notes of black fruit and sweet spices that will perfectly highlight dishes inspired by the Southern United States such as smoked spare ribs.
- Aromas blackcurrant, mocha, plum, vanilla
Drink now or keep 6 years following the vintage
- Serving temperature From 15°C to 17°C
Discover our selection of dishes that will go perfectly with this product.
Spareribs, homemade barbecue sauce and californian saladPreparation 45 minCooking time 2 h
Flank steak marinated in beerPreparation 15 minCooking time 15 min
Bison burgers with blue cheesePreparation 20 minCooking time 14 min
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