Detailed info
This wine meets the high expectations of the 2010 vintage and offers a good composition as well as a tight tannic structure. Hints of cassis and dark chocolate are combined to vegetal and woody notes in this cuvée crafted under the supervision of Angélus» oenologist, Hubert de Bouärd.
- Country France
- Region Bordeaux
- Designation of origin Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Grape varieties Cabernet sauvignon 75 %, Merlot 25 %
- Degree of alcohol 13.5 %
- Sugar content 1.9 g/L
- Color Red
- Size 750 ml
- Producer SCCB du Château Blaignan
- Promoting agent Univins et spiritueux Inc
- SAQ code 11065002
- UPC code 03760159880188
Tasting
- Vintage tasted 2015
- Aromas black fruit, blackcurrant, coffee, oak, undergrowth
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Flank steak with red wine, peppercorn and cuminPreparation 6 h 10 minCooking time 12 min
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MoussakaPreparation 20 minCooking time 1 h
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Roast beef with old cheddar, porto and caramelized onionsPreparation 15 minCooking time 45 min
Employee’s top pick
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