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Taste tag : Aromatic and supple
Campo Viejo Tempranillo Rioja
Campo Viejo Tempranillo Rioja

Campo Viejo Tempranillo Rioja

Red wine
| 750 ml
| Spain
Vallée de l'Ebre
Loader
86 % of 100
Regular Price $16.35 Save $1.00 Special Price $15.35

Regular Price $16.35 Save $1.00 Special Price $15.35

Detailed info

  • Country Spain
  • Region Vallée de l'Ebre
  • Designation of origin Rioja Alavesa
  • Regulated Designation Denominación de origen calificada (DOCa)
  • Grape variety Tempranillo 100 %
  • Degree of alcohol 13.5 %
  • Sugar content 2 g/L
  • Color Red
  • Size 750 ml
  • Producer Bodegas Campo Viejo
  • Promoting agent Corby Spiritueux et Vins Limitée
  • SAQ code 11462446
  • UPC code 08410302121006

Tasting

  • Aromas candied cherry, sandalwood, smoke, spice, woody notes
  • Aging potential
    Drink now or keep 8 years following the vintage
  • Acidity present
  • Sweetness dry
  • Body medium-bodied
  • Mouthfeel generous
  • Wood balanced
  • Serving temperature From 15°C to 17°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Pork medallions with port and blueberry sauce
    Preparation 5 min
    Cooking time 20 min
  2. Moroccan spiced grilled Cornish hen
    Preparation 10 min
    Cooking time 40 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Loic G.
Carrefour Candiac
March 2, 2025
(Automatically translated) This Spanish red wine, made from 100% Tempranillo, is balanced and generous, with aromas of candied cherry and spices, and a touch of wood. Ideal for pairing with dishes like beef bourguignon or lamb skewers, it's an elegant choice at an affordable price.
of Denis M.
Carrefour Candiac
November 4, 2024
(Automatically translated) Campo Viejo Tempranillo Rioja is a delicious red wine, offering aromas of candied cherry and spices, with a woody touch. Its supple and generous palate goes perfectly with dishes such as beef stew or grilled rib steak. I appreciate its elegance!
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