- Vintage tasted 2021
- Aromas candied cherry, confectionery, green tea, plum, vegetable notes
- Serving temperature From 14°C to 16°C
Discover our selection of dishes that will go perfectly with this product.
Broth for Chinese fonduePreparation 10 minCooking time 15 min
Standing cannelloni with beef and olivesPreparation 25 minCooking time 35 min
Carrot polenta and simmered lentils with root vegetablesPreparation 15 minCooking time 40 min
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.