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Detailed info
Detailed info
"Delicious Chardonnay from Jura, in an oxidative style: aromas of bruised apple, nuts, maple syrup and butter pear. The mouth is marked by the same flavours, carried by a fresh acidity, with notes of dried fruits and buckwheat honey. To try with an open mind if you're not familiar with the style, but so cool. A wine with a bit of bang. A match like no other for maple poultry, chicken with curry or morels, and simply stunning with Comté cheese."
- Véronique Rivest
- Véronique Rivest
- Country France
- Region Jura
- Designation of origin L'Etoile
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape variety Chardonnay 100 %
- Degree of alcohol 14.5 %
- Sugar content <1.2 g/L
- Color White
- Size 750 ml
- Producer Nicole Dériaux
- Promoting agent Symbiose vins et cies inc.
- SAQ code 11557541
- UPC code 04000115575413
Tasting
Tasting
- Vintage tasted 2019
- Aromas butter, milky notes, nuts, oak, pear, ripe apple, spice
- Acidity dominant
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 10°C to 12°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Wild mushroom vol-au-vent with creamy Quebec cheese saucePreparation 20 minCooking time 25 min -
Rayon d'OrPreparation 5 minCooking time None -
Quiche with asparagus and cheesePreparation 25 minCooking time 35 min
Reviews 4