Free in-store delivery with purchases of $75+ in an estimated 3 to 5 business days.
The union representing our store employees recently obtained a mandate for up to 15 days’ worth of strike hours. 
Favourite store:
More details
Less details
Detailed info
Detailed info
The great Piedmont appellations like Barolo and Barbaresco allow only Nebbiolo in their production. More forgiving, the Langhe DOC accepts blends like this one made of Barbera, Nebbiolo and Cabernet Sauvignon. Lovely accents of cherry, flowers, wood and spices emanate from this supple red graced with well-marked tannins.
- Country Italy
- Region Piedmont
- Designation of origin Langhe
- Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
- Grape varieties Barbera 60 %, Nebbiolo 30 %, Cabernet sauvignon 10 %
- Degree of alcohol 14 %
- Sugar content 2.4 g/L
- Color Red
- Size 750 ml
- Producer Salvano
- Promoting agent VinatoVin Inc.
- SAQ code 12796085
- UPC code 08020949001649
Tasting
Tasting
- Vintage tasted 2018
- Aromas cherry stone, dried fig, leather, sandalwood, sweet spices
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 15°C to 17°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Apricot-glaze hamPreparation 15 minCooking time 4 h -
Penne with wild mushroomsPreparation 10 minCooking time 30 min -
Pheasant breast with wild mushroomsPreparation 10 minCooking time 30 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
La Baie
July 20, 2023
(Automatically translated) The 2018 vintage is superb, complex and long in the mouth. A good shot of carafe and then let yourself be charmed.
Tracy
June 11, 2023
(Automatically translated) Blend of barbera, nebbiolo and cabernet sauvignon. Extremely rare arrival. Spicy and woody notes, supple texture. Accompany homemade pizza, cannelloni, sausage, Milanese cutlet. Enjoy the tasting.
Reviews 22