Detailed info
- Country France
- Region Bordeaux
- Designation of origin Haut-Médoc
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Classification Cru bourgeois
- Degree of alcohol 12.5 %
- Sugar content 2.4 g/L
- Color Red
- Size 1.5 L
- Producer EARL Yves Lassalle et Fils
- Promoting agent Sylvestre Vins et Spiritueux Inc.
- SAQ code 13461658
- UPC code 03770001216362
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Chinese fonduePreparation 30 minCooking time 30 min
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Lamb and sweet potato shepherd's pie in mini casserolePreparation 15 minCooking time 40 min
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Duck breast with red wine saucePreparation 10 minCooking time 20 min

