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Cygnus Sador Brut Nature Vegan Reserva
Cygnus Sador Brut Nature Vegan Reserva
Product collection : Cellier Product

Cygnus Sador Brut Nature Vegan Reserva

Sparkling wine
| 750 ml
| Spain
Côte Méditerranéenne
Loader
87 % of 100
$20.00

Not available online

Special feature : Organic product

Detailed info

  • Country Spain
  • Region Côte Méditerranéenne
  • Designation of origin Cava
  • Regulated Designation Denominación de origen (DO)
  • Grape varieties Xarel-lo 45 %, Parellada 30 %, Macabeo 25 %
  • Degree of alcohol 11.5 %
  • Sugar content 4.3 g/L
  • Color White
  • Special feature Organic product
  • Size 750 ml
  • Producer u mes u fan tres S.L.
  • Promoting agent Tocade A.B.V.S. Inc.
  • SAQ code 13566783
  • UPC code 00839318000620

Experts' ratings

Rely on experts who review hundreds of products every year to guide you in your discoveries. From here and elsewhere, they share your passion for wines, beers and spirits.

  • 91
    Robert M. Parker Jr (Wine Advocate)
  • 4 *
    Nadia Fournier – Le guide du vin
  • 92
    Wine & Spirits Magazine

Tasting

  • Aromas celery salt, Granny Smith apple, honey flowers, orchard fruits, toasted notes
  • Acidity dominant
  • Body light
  • Mouthfeel generous
  • Wood none
  • Serving temperature From 8°C to 10°C

Cocktails

This product is also suitable for making cocktails and here are some ideas for you. We also invite you to discover all of our delicious cocktail recipes.

  1. Italian Kiss
    Almond liqueur (amaretto-like)
    Sparkling wine / champagne
  2. Sparkling Honey, punch version
    Herb liqueur
    Sparkling wine / champagne
  3. Festive Punch, individual serving
    Rum
    Vodka
    Citrus liqueur
    Sparkling wine / champagne

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Shrimp and avocado canapés
    Preparation 20 min
    Cooking time 8 min
  2. Cheese gougères
    Preparation 15 min
    Cooking time 18 min
  3. Crab legs and butter with herbs
    Preparation 15 min
    Cooking time 15 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Benoit D.
L'Assomption
June 1, 2024
(Automatically translated) Perfect for Sunday morning brunch. A good cava. On the palate, delicate bitter accents that cut through the fruit. On the nose, a scent of pastry but don't worry, it is very dry.
of Nancy T.
L'Assomption
May 1, 2023
(Automatically translated) Favortite assured for lovers of Cava. A bubble in finesse, light in the mouth, ideal for an aperitif or on small bites of seafood. For the price, it's to discover!
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