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Orin Swift Abstract 2022
Red wine
|
750 ml
|
United States
California
Detailed info
Detailed info
When David Phinney accepted a friend's offer to go "study" in Florence, he didn't expect to have such a penchant for the wine world. After harvesting at Robert Mondavi in 1997, he realized that you must work really hard to produce quality. And if he was going to do it, it was going to be for himself, so he launched Orin Swift Cellars in 1998… With only two tons of Zinfandel on hand. Courage and hard work have served him well! Now, he is creating magic by marrying the region's grape varieties to make very complex blends.
- Country United States
- Region California, North Coast
- Designation of origin Napa Valley
- Regulated Designation American Viticultural Areas (AVA)
- Grape varieties Grenache 45 %, Petite sirah 30 %, Syrah 25 %
- Degree of alcohol 15.3 %
- Sugar content 2.3 g/L
- Color Red
- Size 750 ml
- Producer Orin Swift Cellars
- Promoting agent Declaration Wine & Spirits Inc.
- SAQ code 13914848
- UPC code 00085000025369
Tasting
Tasting
- Vintage tasted 2019
- Aromas black olive, blackcurrant, blueberry, sweet spices, toasted oak
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel opulent
- Wood balanced
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Traditional three-meat piePreparation 45 minCooking time 1 h 40 min -
Sesame beef skewers (BBQ)Preparation 18 h 55 minCooking time 8 min -
Smoked meat poutinePreparation 15 minCooking time 25 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Sept-Iles
December 11, 2024
(Automatically translated) Superb full-bodied American wine with a nice roundness, I highly recommend!
Carrefour Candiac
November 4, 2024
Pour savourer l'Orin Swift Abstract 2022, je préfère le servir légèrement aéré, à une température de 16-18 °C. Son équilibre entre fruits rouges et notes boisées se marie parfaitement avec un steak grillé ou un plat de gibier. Un vin corsé, idéal pour accompagner des plats riches et épicés.
Reviews 11