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Detailed info
Detailed info
Initially fermented on wild yeast in stainless steel tanks, this cider then undergoes a maceration of rosehips in German made foudre vats over a period of 4 months. Bottled without filtration or added sulphites, this sparkling cider offers fruity, dairy and funky notes that will go well with rabbit rillettes or a local cheese fondue.
- Country Canada
- Region Quebec
- Degree of alcohol 6.1 %
- Sugar content 2.7 g/L
- Color Golden
- Special feature Natural, Organic product
- Size 750 ml
- Producer Fleuri
- Promoting agent Symbiose vins et cies inc.
- SAQ code 15062861
- UPC code 00667925000333
- Product of Québec Origine Québec
Tasting
Tasting
- Aromas animal notes, mandarin, milky notes, ripe apple
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood discreet
- Mousse creamy
- Serving temperature From 8°C to 10°C
Cocktails
Cocktails
This product is also suitable for making cocktails and here are some ideas for you. We also invite you to discover all of our delicious cocktail recipes.
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The Fleur-de-lysDry ginSparkling cider -
The roséSparkling cider -
Le Spritz d'iciBitter liqueur (Aperol-like)Sparkling cider
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Emmental RiveraPreparation 5 minCooking time None -
Oysters au gratin with Quebec cheese and citrus zestPreparation 10 minCooking time 20 min -
Artichoke and Gruyère dipPreparation 10 minCooking time 12 min
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