Josep Foraster LaMoto 2024

Further proof that Spain also excels in freshness. Josep Foraster presents a delicious Catalan red, produced in the Conca de Barberà region, where vineyards benefit from altitude and sea breezes to maintain vibrant liveliness. The estate works organically and focuses on Trepat, an indigenous grape variety that yields light, juicy and vibrant wines — perfect for fans of reds best served slightly chilled. It’s a refreshing change from the classics and opens the door to a different side of Iberian wine culture, a true asset that’s sure to win you over if it hasn’t already! Pop it open with a board of tapas, a vegetarian burger or grilled chicken skewers, and let the evening unfold gently.