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Detailed info
Detailed info
The southernmost cru of Beaujolais, Brouilly also represents the most extensive appellation in the Lyon region. At Mignot, it presents itself with pretty notes of red berries, spices and violets. The mouth offers melted tannins and a refreshing acidity. A red to open with a plate of pâtés and terrines.
- Country France
- Region Beaujolais
- Designation of origin Brouilly
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape variety Gamay 100 %
- Degree of alcohol 13.5 %
- Sugar content 2.8 g/L
- Color Red
- Size 750 ml
- Producer Mignot Père & Fils
- Promoting agent Univins et spiritueux Inc
- SAQ code 628123
- UPC code 03257650086855
Tasting
Tasting
- Aromas floral notes, red berries, spice
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Aging potential
Ready to drink
- Acidity dominant
- Sweetness dry
- Body light
- Mouthfeel delicate
- Wood none
- Serving temperature From 13°C to 15°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Pistachio and port chicken liver pâtéPreparation 25 minCooking time 15 min -
French bistro style veal liverPreparation 5 minCooking time 5 min -
Spanish tapasPreparation 20 minCooking time 5 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Qc_Boul.L'Ormière/Av.Chauveau
July 3, 2023
(Automatically translated) One of those wines that does not make you wince, even for the most sensitive. Both silky and full-bodied, we ask for more!
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Reviews 37