The southernmost cru of Beaujolais, Brouilly also represents the most extensive appellation in the Lyon region. At Mignot, it presents itself with pretty notes of red berries, spices and violets. The mouth offers melted tannins and a refreshing acidity. A red to open with a plate of pâtés and terrines.
Country
France
Region
Beaujolais
Designation of origin
Brouilly
Regulated Designation
(AOC/AOP) Appellation origine controlée/protégée
Grape variety
Gamay 100 %
Degree of alcohol
13.5 %
Sugar content
2.3 g/L
Color
Red
Size
750 ml
Producer
Mignot Père & Fils
Promoting agent
Univins et spiritueux Inc
SAQ code
628123
UPC code
03257650086855
Tasting
Tasting
Aromasfloral notes, red berries, spice
Aging potential
Ready to drink
Aciditydominant
Sweetnessdry
Bodylight
Mouthfeeldelicate
Woodnone
Serving temperature From 13°C to 15°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.