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Detailed info
Detailed info
A smart buy! Clos Triguedina displays Jean-Luc Baldès unique know-how and is born from the oldest and most sought-after terroirs of Cahors. Aged over 30 years, the Malbec vines give undeniable personality and generosity to the wine, totally exempt of any heaviness. The cuvee is assembled with Merlot and Tannat and reveals aromas of cedar, cassis and violet. Make it a south-west theme with duck breast or cassoulet.
- Country France
- Region Sud-Ouest, Garonne et Lot
- Designation of origin Cahors
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Malbec 80 %, Merlot 15 %, Tannat 5 %
- Degree of alcohol 14 %
- Sugar content 1.9 g/L
- Color Red
- Size 750 ml
- Producer SCEA Clos Triguedina Baldès & Fils
- Promoting agent Les Sélections François Fréchette
- SAQ code 746412
- UPC code 03365810014621
Tasting
Tasting
- Vintage tasted 2017
- Aromas anise, black fruit, cedar, violet
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Mini casserole of quick cassoulet with game sausagePreparation 10 minutesCooking time 50 minutes -
Duck leg confitPreparation 5 minutesCooking time 2 hours to 2 hours 30 minutes -
Tourtière (meat pie) from Lac Saint-JeanPreparation 30 minutes / Refrigerate : 8 hoursCooking time about 4 hours
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