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Detailed info
Detailed info
- Country France
- Region Bordeaux
- Designation of origin Montagne-Saint-Emilion
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape varieties Merlot 70 %, Cabernet sauvignon 20 %, Cabernet franc 10 %
- Degree of alcohol 13.5 %
- Sugar content 2.6 g/L
- Color Red
- Size 375 ml
- Producer Château Montaiguillon
- Promoting agent Vins Balthazard Inc.
- SAQ code 914408
- UPC code 03760070900057
Tasting
Tasting
- Vintage tasted 2019
- Aromas blackcurrant, graphite, undergrowth, vegetable notes, wild fruit
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Ostrich filet mignon with sauce chasseurPreparation 15 minCooking time 35 min -
Moroccan lamb osso bucoPreparation 10 minCooking time 2 h -
Tourtière (meat pie) from Lac Saint-JeanPreparation 8 h 30 minCooking time 4 h
Reviews 2