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Detailed info
Detailed info
Cademusa is a Sicilian red that perfectly captures the sunny, generous character of this Mediterranean island. Nero d’Avola, Sicily’s signature grape, brings dark fruit notes and solid tannic structure, while Syrah adds spicy touches and roundness on the palate. Enjoy it with Mediterranean dishes like eggplant parmigiana, spicy tomato pasta, or your favourite grilled meats.
- Country Italy
- Region Sicily
- Designation of origin Sicilia
- Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
- Grape variety Nero d'Avola 80 %
- Degree of alcohol 13 %
- Sugar content 2.2 g/L
- Color Red
- Special feature Organic product
- Size 750 ml
- Producer Cantine Ermes
- Promoting agent Authentic Vins et Spiritueux Inc
- SAQ code 12699509
- UPC code 08033765258128
Tasting
Tasting
- Aromas floral notes, red berries, spice, vanilla
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Aging potential
Ready to drink
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 15°C to 17°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Mini casserole of quick cassoulet with game sausagePreparation 10 minCooking time 50 min -
Holiday meatballs and pig's feet stewPreparation 45 minCooking time 3 h 15 min -
Traditional three-meat piePreparation 45 minCooking time 1 h 40 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Beaubien - De Lorimier
July 21, 2025
(Automatically translated) A great discovery, this full-bodied and woody red wine from Italy is very surprising. With its excellent value for money, it will be perfect to accompany or even cook red meat meals such as a braised prime rib marinated in red wine.
Roberval
March 17, 2025
(Automatically translated) A low-cost red that is worth a look, with a little spicy note of the really good Syrah. To be served with cold cuts, pasta in tomato sauce, don't forget the olives.
Reviews 80