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Taste tag : Fruity and medium-bodied
Stephane Aviron Morgon
Stephane Aviron Morgon
Product collection : Cellier Product

Stephane Aviron Morgon

Red wine
| 750 ml
| France
Beaujolais
Loader
79 % of 100
$26.45

$26.45

Detailed info

  • Country France
  • Region Beaujolais
  • Designation of origin Morgon
  • Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
  • Classification Fermented in barrel
  • Grape variety Gamay 100 %
  • Degree of alcohol 13 %
  • Sugar content 2.1 g/L
  • Color Red
  • Size 750 ml
  • Producer SARL Potel Aviron
  • Promoting agent Les Sélections François Fréchette
  • SAQ code 12898516
  • UPC code 03760072270110

Tasting

  • Vintage tasted 2023
  • Aromas cherry, cranberry, peony, raspberry
  • Acidity present
  • Sweetness dry
  • Body medium-bodied
  • Mouthfeel delicate
  • Serving temperature From 14°C to 16°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Brochettes of grilled pork and peaches
    Preparation 15 min
    Cooking time 15 min
  2. Chicken stew with olives and white wine
    Preparation 20 min
    Cooking time 1 h 20 min
  3. Mini bacon stuffed potatoes
    Preparation 30 min
    Cooking time 25 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Samuel M.
Quartier DIX30
March 7, 2025
(Automatically translated) A good, light, easy-drinking wine, typical of the Beaujolais region. Gamay expresses notes of red fruits, where it is also possible to detect notes of cocoa, all in freshness. Don't hesitate to accompany it with veal, pork, and why not even a comforting pasta dish.
of Manon D.
Drummondville - Rue des Forges
April 5, 2024
(Automatically translated) Super Beaujolais, refined taste with finesse! Velvety on the palate. Goes well with cheese platters, poultry and even fish!
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