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Quinta do Crasto Reserva
Quinta do Crasto Reserva
Product collection : Cellier Product

Quinta do Crasto Reserva 2022

Red wine
| 750 ml
| Portugal
Porto/Douro
Loader
93 % of 100
$60.75

Not available online

Detailed info

  • Country Portugal
  • Region Porto/Douro
  • Designation of origin Douro
  • Regulated Designation Denominação de origem controlada (DOC)
  • Grape variety Other grape variety (ies) 100 %
  • Degree of alcohol 14 %
  • Sugar content 1.7 g/L
  • Color Red
  • Size 750 ml
  • Producer Quinta Do Crasto
  • Promoting agent Vins Philippe Dandurand Ltée
  • SAQ code 13222420
  • UPC code 05604123008315

Tasting

  • Vintage tasted 2020
  • Aromas black fruit, butter, pastry, toasted oak
  • Acidity present
  • Sweetness dry
  • Body full-bodied
  • Mouthfeel generous
  • Wood dominant
  • Serving temperature From 16°C to 18°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Beef with mushroom sauce
    Preparation 10 min
    Cooking time 1 h 45 min
  2. Grilled lamb chops with garlic and rosemary
    Preparation 10 min
    Cooking time 10 min
  3. Grilled beef tenderloin with chilean pebre sauce
    Preparation 30 min
    Cooking time 18 min

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Eric P.
Faubourg Boisbriand
October 20, 2025
(Automatically translated) From the Boisbriand team A great wine! Made from a blend of 40 grape varieties from old vines (70 years old). Lots of complexity (plum, black cherry, blackberry, vanilla, chocolate, cigar box). Finesse and balance. Decant for 2 hours for maximum pleasure.
of Eric L.
Carrefour Candiac
January 23, 2025
(Automatically translated) Portuguese wines are so accessible, that a $50.00 product is a great bargain for lovers of more complex wines. Made from 70-year-old vines, this cuvée spent 18 months in French and American oak barrels. It was bottled in July 2023.
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