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Detailed info
Detailed info
With such predestined names like Claudio Rosso and Piero Nebiolo, it's no wonder that they became winemakers and owners of Cascina Roera. Active members of the Associationa VinNatur for the advancement of natural wines, their wines let the terroir express itself.
- Country Italy
- Region Piedmont
- Designation of origin Barbera d'Asti
- Regulated Designation Denominazione di origine controllata e garantita (DOCG)
- Grape variety Barbera 100 %
- Degree of alcohol 13.5 %
- Sugar content 3.8 g/L
- Color Red
- Special feature Natural
- Size 750 ml
- Producer Cascina Roera
- Promoting agent Importation Glou Inc.
- SAQ code 13345981
- UPC code 03683080356693
Tasting
Tasting
- Vintage tasted 2021
- Aromas blueberry, haskap berry, raspberry, spice, violet
- Acidity present
- Sweetness dry
- Body full-bodied
- Mouthfeel generous
- Wood none
- Serving temperature From 16°C to 18°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
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Brochettes of grilled pork and peachesPreparation 15 minCooking time 15 min -
Pork medallions with port and blueberry saucePreparation 5 minCooking time 20 min -
Turkey breast stuffed with cranberries, walnuts and Quebec cheesePreparation 15 minCooking time 40 min
Reviews 6