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Corte Moschina Roncathe Soave 2023

White wine

| 750 ml

| Italy

Veneto

90 % of 100

| 2 reviews Add Your Review

$19.55

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Detailed info

Hand-picked and without contact with oak to retain its fruity expression, this wine is a very pleasant discovery that will pair well with codfish accras or a chicken burger.

Country Italy
Region Veneto
Designation of origin Soave
Regulated Designation DOP/DOC Denominazione di orgine controllata / protetta
Grape variety Garganega 100 %
Degree of alcohol 12.5 %
Sugar content 4.4 g/L
Color White
Special feature Organic product
Size 750 ml
Producer AZ.AGR.Corte Moschina
Promoting agent Trinque Inc.
SAQ code 14954155
UPC code 08033309310015

Tasting

Vintage tasted 2023
Aromas banana, lemon, vegetable notes, white flowers

Acidity present
Sweetness dry
Body light
Mouthfeel delicate
Wood none

Serving temperature From 6°C to 8°C

Pairings

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings

Walleye fillets in lemon sauce

Preparation 5 min

Cooking time 35 min
Squash, sage and goat cheese risotto

Preparation 20 min

Cooking time 35 min
Smoked salmon verrines

Preparation 15 min

Cooking time None

Top pick

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Hélène M.

Carrefour St-Hubert

September 17, 2023

(Automatically translated) Good semi-dry white wine (4.4 gr of sugar per liter). Perfect for balancing acidity. Aromas of lemon, banana and vegetal notes. Delicious with fish or chicken burger, cod accras, pasta with white sauce, Greek salad with chicken or tuna salad. It's up to you.

See all Hélène M.’s top picks

of Eric B.

Carrefour de la Pointe

July 7, 2023

(Automatically translated) Wonderful expression of garganega, this soave with lively minerality and notes of green apple and lime will accompany oysters, grilled shrimp and even a gravlax,

See all Eric B.’s top picks