Detailed info
- Country France
- Region Bordeaux
- Designation of origin Saint-Emilion
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Degree of alcohol 13.5 %
- Sugar content 2.9 g/L
- Color Red
- Size 750 ml
- Producer Union des Producteurs de St-Emilion
- Promoting agent Les Sélections François Fréchette
- SAQ code 236653
- UPC code 03192040363010
Tasting
- Aromas green pepper, licorice, wild fruit, woody notes
-
Aging potential
Drink now or keep 7 years following the vintage
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood balanced
- Serving temperature From 15°C to 17°C
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Herbed veal tenderloin with instant tomato salsaPreparation 15 minutesCooking time 4 to 5 minutes
-
Beef blade roast, bourguignon-stylePreparation 45 minutesCooking time 2 hours 15 minutes
-
Beef tartare with cocoa and hot peppersPreparation 15 minutesCooking time none

