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Team’s top picks Beaconsfield

22 results

  1. of Alexis G.
    December 12, 2022
    (Automatically translated) Vintage tasted: 2012. This nectar expresses its complexity thanks to its bouquet dominated by tertiary notes of leather. To this is added in particular aromas of blackberry and vanilla. Supple tannins and a still present acidity form the backbone of this delicious wine.
  2. of Alexis G.
    December 12, 2022
    (Automatically translated) Vintage tasted: 2020. This Pinot Blanc from the renowned Domaine Albert Boxler smells like Granny Smith apple and almond. These two aromas are also present in the mouth and intertwine with an exquisite minerality. Fresh and straight, this cuvée benefits from a finish of appreciable length.
  3. of Alexis G.
    December 12, 2022
    (Automatically translated) Vintage tasted: 2020. This Burgundy wine exudes an expressive minerality combined with pear aromas. Half-full-bodied, dry and draped with a certain freshness, it offers a very good quality-price-pleasure ratio. To be enjoyed as an aperitif or as an accompaniment to fish or seafood.
  4. of Alexis G.
    December 9, 2022
    (Automatically translated) Vintage tasted: 2018. The natural vinification of the old vines gives birth to a very expressive terroir wine. The minerality is overflowing. The explosive fruitiness is reminiscent of yellow apple and pear. This nectar is both endowed with a curved richness and a structuring acidity. Exquisite.
  5. of Alexis G.
    December 9, 2022
    (Automatically translated) Vintage tasted: 2018. Notes of lemon and butter waltz into the glass. Other exquisite flavours are then added: yellow apple, pear and saline notes form a charming whole. Combining a curved roundness with an invigorating tension, this Montmains plays with balance and finesse.
  6. of Alexis G.
    December 9, 2022
    (Automatically translated) Vintage tasted: 2017. Aromas of cherry, blueberry and flowers tickle my olfactory system. The fruity and floral notes detected on the nose caress my mouth with their delicacy. This wine is complex, balanced, elegant and has a persistent finish synonymous with sweetness. Magnificent.
  7. of Alexis G.
    December 9, 2022
    (Automatically translated) Vintage tasted: 2014. This wine smells of raspberry and cherry. Added to this is a peppery note giving it complexity. Made from the grand cru Löchle, this spätburgunder is synonymous with harmony thanks to the purity of its fruit, its invigorating acidity and its overall finesse. Symphonic.
  8. of Alexis G.
    December 9, 2022
    (Automatically translated) Vintage tasted: 2009. On the nose, freshly picked raspberries and fresh earth form an affriolant bouquet. On the palate, this structured wine gains in complexity. Notes of thyme make their appearance forming a delicious aromatic symphony. This is a nectar conducive to meditation.