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Team’s top picks Boucherville - De Mortagne/Aut.20

21 results

  1. of Richard Jr. B.
    August 15, 2024
    (Automatically translated) An affordable tempranillo that has body and a beautiful texture. Its best quality is to be consistent, this product always offers a good yield and will appeal to the New World wine lover as well as the more classic one. A guaranteed success at the table with grilled meats at a ridiculously low price.
  2. of Richard Jr. B.
    August 15, 2024
    (Automatically translated) An appellation that needs no introduction, this Brunello from the house of Caprili finished at the top of the ranking last year, which is no small thing considering its price. Some will recognize the house by its name because of the Ilex, their entry-level product that is all the rage. Cheers!
  3. of Richard Jr. B.
    August 11, 2024
    (Automatically translated) Most people believe that the Dao is a mass-produced wine region, but in reality it is one of the most prestigious in Portugal. This wine with 6 years of age will make you discover all the beauty of this region which is often shunned in Quebec Fresh and elegant, absolutely to be discovered.
  4. of Richard Jr. B.
    August 11, 2024
    (Automatically translated) A Bordeaux that is accessible because of its fruit and elegance. A year that brings us all the more to a ready-to-drink product since it has been warm and beautiful. Add to this the know-how of Cambon La Pelouse and BAM, here is an "instant classic"! Will go well with a meat tartare!
  5. of Richard Jr. B.
    July 18, 2024
    (Automatically translated) A must-have in the South-West of France, vinified by Alain Brumont's son. Since 2017, they have changed their approach to provide us with a more digestible product. It remains endowed with beautiful tannins but followed by an elegance uncommon for tannat. It can be found on discount relatively often.
  6. of Richard Jr. B.
    June 5, 2024
    (Automatically translated) A superb typical Barolo, perfect for discovering this renowned terroir, because this product has been marketed for the table. Unlike Barolo for ageing, this one is already ready to eat and accessible thanks to its presence of fruit and relatively melted tannins. Amazing value for money!
  7. of Richard Jr. B.
    June 5, 2024
    (Automatically translated) A summer wine, which has character, but with rather light finesse but full of aromas, We go from the fruit side to the animal side. In short, my favorite summer wine. Serve it chilled at around 13°C and let it go. Will accompany skewers, ribs, charcuterie or simply as an aperitif.