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Team’s top picks Halles Sainte-Foy

Results 1-24 of 74

  1. of Valentin G.
    January 29, 2025
    (Automatically translated) This red Pineau des Charentes reveals aromas of candied red fruits, caramel and spices. On the palate it is soft, round and balanced, with a good length and a slight woody note. An excellent choice for lovers of wines with character, to be enjoyed as an aperitif or dessert.
  2. of Valentin G.
    January 14, 2025
    (Automatically translated) This Gamay is seductive with its freshness and delicacy. It reveals aromas of ripe red fruits, violets and a slight spicy touch. On the palate it is supple, elegant, with fine tannins. An organic wine that offers a beautiful expression of the terroir, ideal for convivial meals.
  3. of Valentin G.
    January 6, 2025
    (Automatically translated) Autour de la Pomme Brut cider is the authenticity of the terroir in every sip. Its fresh and slightly acidic taste reveals fruity notes and a delicate effervescence. A perfect balance between sweetness and character, which will seduce lovers of refined and natural cider.
  4. of Valentin G.
    January 6, 2025
    (Automatically translated) This red wine is a real favorite. It is a complex Spanish cuvée, combining power and finesse. Its intense colour announces a nose of ripe red fruits, flowers and spices. On the palate, it is velvety, with silky tannins and a nice length. A vibrant and elegant wine.
  5. of Valentin G.
    January 6, 2025
    (Automatically translated) This red wine is sincere and vibrant. This natural wine, full of freshness, reveals aromas of crisp red fruits and a touch of spices. On the palate, it is fluid, light and deliciously juicy, offering a nice energy and a refreshing finish. A real favorite!
  6. of Valentin G.
    January 6, 2025
    (Automatically translated) This small, obscure appellation with its little-known grape variety can seduce fans of grilled meats. It has spicy notes and aromas of small black fruits that perfectly symbolize the Fer Servadou grape variety, also known as "Braucol". It goes wonderfully with BBQ steaks or certain charcuterie.
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