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Detailed info
Detailed info
- Country France
- Region Sud-Ouest, Massif Central et Aveyronnais
- Designation of origin Marcillac
- Regulated Designation (AOC/AOP) Appellation origine controlée/protégée
- Grape variety Braucol (Fer) 100 %
- Degree of alcohol 13 %
- Sugar content 1.8 g/L
- Color Red
- Size 750 ml
- Producer Lionel Osmin
- Promoting agent Importations BMT Inc
- SAQ code 11154558
- UPC code 03760201500903
Tasting
Tasting
- Vintage tasted 2023
- Aromas animal notes, black fruit, peony, vegetable notes
- Acidity present
- Sweetness dry
- Body medium-bodied
- Mouthfeel generous
- Wood none
- Serving temperature From 15°C to 17°C
Pairings
Suggested pairings
Discover our selection of dishes that will go perfectly with this product.
-
Venison stew in red winePreparation 30 minCooking time 2 h 30 min -
Pasta pizzaPreparation 15 minCooking time 30 min -
Chicken with fennel and tarragonPreparation 30 minCooking time 1 h 30 min
Top pick
Employee’s top pick
Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.
Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.
Joliette - Boul. Firestone
April 27, 2023
(Automatically translated) This was my first taste experience of the fer servadou grape variety and I was very charmed! A fruity wine on cherry, blackcurrant, cherry and subtle blood notes, with a most pleasant complexity. A wine of thirst of the most affordable at $ 18.05. To share in the sun with friends!
Québec - Rue St-Jean
April 15, 2023
(Automatically translated) Originally from the Basque Country, the fer servadou (another name for braucol) is presented here with freshness: expressive and round tannins, and a nose that evokes black fruits and chocolate! In the mouth, blackcurrant and gray pepper assert themselves. We will appreciate it all with a pizza with fauxmage and tempeh.
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Reviews 3