The “Brut nature” mention ensures a drier finish to this Catalan bubbly signed by the Mestres family. Magnified by a long aging on lees of 42 months, leaving behind flavours of white fruits, marzipan and butter, it will start the evening with elegance or take its ease alongside a puff pastry of sweetbreads or seafood pasta. Take the bottle out of the fridge about twenty minutes before serving to fully appreciate its nuances.
This product is also suitable for making cocktails and here are some ideas for you. We also invite you to discover all of our delicious cocktail recipes.