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Taste tag : Fruity and vibrant
Uby Côtes de Gascogne N.21
Uby Côtes de Gascogne N.21
Product collection : Cellier Product

Uby Côtes de Gascogne N.21

White wine
| 750 ml
| France
Sud-Ouest
Loader
93 % of 100
$16.35

$16.35
Special feature : Organic product

Detailed info

  • Country France
  • Region Sud-Ouest, Côtes de Gascogne
  • Regulated Designation (VDP/IGP) Vin de pays/Indication géographique protégée
  • Grape varieties Colombard 70 %, Ugni blanc 20 %, Sauvignon blanc 10 %
  • Degree of alcohol 11 %
  • Sugar content 4.5 g/L
  • Color White
  • Special feature Organic product
  • Size 750 ml
  • Producer UBY
  • Promoting agent Vinéo Inc.
  • SAQ code 14439997
  • UPC code 03760085610415

Tasting

  • Aromas floral notes, Granny Smith apple, honeydew melon, lemon grass
  • Acidity present
  • Sweetness dry
  • Body light
  • Mouthfeel delicate
  • Wood none
  • Serving temperature From 6°C to 8°C

Suggested pairings

Discover our selection of dishes that will go perfectly with this product.

See all suggested pairings
  1. Scallop and salsa bites
    Preparation 30 min
    Cooking time None
  2. Asian cabbage salad
    Preparation 30 min
    Cooking time None
  3. Fresh fig, mozzarella, prosciutto and basil salad
    Preparation 10 min
    Cooking time None

Employee’s top pick

Discover why our employees like this product. At least one employee from our stores selected this product as a favourite.

Should many employees choose it as a favourite, then it becomes tagged as a “Top pick of the teams”.

of Abbas K.
Châteauguay - Boul. d'Anjou
March 31, 2025
(Automatically translated) Fresh and fruity, this wine gives off notes of white peach and citrus. The palate is round with a beautiful liveliness on the finish. Very pleasant to drink, it is perfectly suitable for an aperitif on sunny summer days. It goes well with seafood, sushi and pressed cheeses.
of Marie-Josée L.
Saint-Nicéphore
March 19, 2025
(Automatically translated) Beautiful fruitiness, beautiful freshness despite a slightly high sugar level, the mouthfeel of a dry wine. I served it with Thai shrimp, a hit!
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