Share

It’s no secret that Quebecers love Umberto Cesari wines. So we asked culinary creator Geneviève Plante to concoct a recipe that would bring out all the qualities of the perennially popular Liano Rubicone. The result is inspiring, and we’ve suggested a few other wines to savour from this celebrated estate!

Châteauneuf-du-Pape, Barolo, 12-year-old Scotch—’tis the season for sharing and relishing exceptional products. Here are six you can treat yourself to or perhaps enjoy with those on your Nice List.

The United States is the world’s fourth largest wine producer, with high-quality options at every price point. Discover its four main wine regions and six wines you won’t want to miss.

Chef Olivier Graton, whose sense of humour is as sharp as his knives, is here with simple yet sublime appetizers to pair with Nicolas Feuillatte champagne. Whether you’re celebrating the holidays or for any other occasion, these hors d’oeuvres are sure to add some sparkle to your gatherings.

It’s the long-awaited moment for adults to dress up without being judged: it’s Halloween! That means unnecessarily bloody movies, costume parties at friends' houses and unlimited candy without the guilt. And we have 5 slightly thematic wine suggestions to accompany it all.

This Halloween, to hell with ordinary cocktails! Instead, take a look at our colorful mixes that will put you directly in the spooky mood. Try the Vampire, the Witch or our other suggestions and put a curse on boring evenings.

With the arrival of fall comes a craving for comfort food. And what better way to enjoy some home cooking than with orange wine? Now that Thanksgiving and other seasonal happenings are just around the corner, here are some pairing ideas that will add a dash of magic to your meals.

Thanksgiving long weekend is finally here! Are you looking for the perfect recipes for the celebration? Here are two menus combining tradition and recent trends, along with wine pairings, to warm the hearts of your family and friends.

Some wines are just designed for more specific foods. And when fall really rolls out, chances are you’ll be tempted to grab a more robust red, and braise a hearty, meaty dish. Sound good? Then let us suggest luscious red wines and some lamb recipes to get a leg up on that Thanksgiving menu.

Annually crowning the best cheeses in Quebec, Sélection Caseus remains to this day the only competition for recognizing and promoting local cheese makers. Discover the winners and the behind-the-scenes of this prestigious competition held on September 25.

Fall comes with its share of good times, like the imperative apple picking, the foliage hike and the grand return of the slow cooker. But the sweetest thing is seeing friends again after a summer of being scattered here and there. So, grab a blanket and gather around one of these good-time wines.

Natural wine isn’t just a trend—it embodies an authentic approach to winemaking where the terroir comes through in a genuine way. A true reflection of the soil, climate and vines, it’s worth being (re)discovered as a way of exploring the world.