No offense to pumpkin everything, but there’s more to fall than the usual orange suspect. For a change of pace, these cocktails showcase some of the season’s other standout flavours.
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Thanksgiving has a way of bringing everyone together. With favourite dishes making the rounds and family and friends gathered at the table, every shared moment feels a little more special. That's worth raising a glass to.
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Whether you've been apple or squask picking, or browsing your local market, we've got the fall recipes and wine pairings that'll make your harvest shine.
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Your ideal brew? It might just be hiding in your everyday habits. What you order at a restaurant, what you secretly snack on or even your caffeinated drink of choice can say a lot about your preferences. Find the beer that’s right for you by exploring our new taste tags.
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In the heart of Penedès, Sumarroca blends family winemaking expertise with a commitment to sustainability, crafting authentic organic wines and sparkling wines that are just as at home on a weeknight dinner table as they are at a festive gathering.
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Between traditional wine and 0.5% options, low-alcohol wine is carving out its place. Discover what sets it apart and explore a few bottles worth trying.
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Every year near the end of summer, winemakers and their teams get busy harvesting grapes at peak ripeness. A precise craft that produces wines with distinctive flavour profiles, much to the delight of wine lovers. Here are six suggestions to raise a glass to the meticulous work that goes into the harvest season.
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We gladly think rosé when the weather warms up, but there’s much more to it than a sunny-day pour. Its broad range of styles allows it to shine across seasons and pair beautifully with all kinds of dishes. But does its colour really tell the whole story?
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Vacation season may be over, but summer isn't done just yet. Between patios, apéros and the last rays of sunshine, get inspired by our selection of spirits and end-of-summer cocktail ideas.
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Born from Italy’s long-standing tradition of bitter liqueurs, Aperol and Campari have become the undisputed stars of the Spritz. Topped with prosecco and a splash of soda over ice, they turn cocktail hour into a true Italian aperitivo. So, where do your loyalties lie: Team Orange or Team Red?
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In August, local fresh vegetables are at their very best. It’s the perfect time to explore veggie-forward dishes, whether as a starter or the main event. And with the right bottle, even the most devoted meat lovers will be won over.
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Simple, social and unmistakably summery, picnics have everything going for them. Whether you're spending the evening at the park, by the water or in your own backyard, a few dishes to share and a good bottle are all you need to make the most of a beautiful summer night.
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