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  1. Top o’ the Saint Patrick’s Day to ye!
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    Top o’ the Saint Patrick’s Day to ye!

    Beyond green cocktails, overflowing pubs and processions of bagpipers, Ireland’s national holiday is also a great time to get together with friends. On the menu: comforting food and drinks.

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  2. Jameson
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    St. Patrick’s Day in 3 cocktails with Jameson

    Whether you are a Sullivan, O’Reilly or a Burke, green blood is probably running through your veins! To mark St. Patrick's Day and celebrate your Irish descent or that of your friends, there’s nothing better than these three cocktails signed Jameson.

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  3. A sommelier at the sugar shack
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    A sommelier at the sugar shack

    What do you drink with a hearty bowl of pea soup or some mouth-watering maple ham? We asked Marie-Hélène, a sommelier with both a sweet tooth and a refined palate, to enjoy some good eats at a BYOW sugar shack so she could suggest the best pairings. Here’s what she discovered.

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  4. Bodegas Volver
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    Tapas evening with Bodegas Volver

    Rafael Cañizares and his family are committed to promoting traditional Spanish grape varieties based on ancestral know-how and recent research in oenology. Discover their history and their wines around a tapas evening signed Bodegas Volver.

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  5. Acerum, a totally Québécois eau-de-vie
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    Acerum, a totally Québécois eau-de-vie

    Have you heard of Acerum? In this edition of Fresh, we’re looking at this newcomer on the fine spirits scene—an eau-de-vie made from the fermentation and distillation of maple sap.

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  6. Filles du Nord
    Interviews

    An al fresco apéritif with Filles du Nord

    Filles du Nord is a collective of women who are passionate about the great outdoors, not to mention some of the most intrepid adventurers we know. Whatever the season, they criss-cross their beloved Quebec in search of natural beauty and local treasures. We spoke to the two co-founders, experts in the art of combining chilly weather and chilled drinks!

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  7. Faible en alcool infographie
    Trends

    How it's made? Low-alcohol products

    From wine and gin to liquor, rum and cider, there’s been a boom in the production of low-alcohol products lately. But how are they made? Dealcoholization has come a long way in the last few years and there are many great low-alcohol products available now.

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  8. Ana
    Career

    Meet Ana

    Interview with the manager of the Côte-St-Luc store, currently training to become a Master of Wine, widely regarded as the highest standard of professional wine knowledge and a qualification earned by only 340 wine experts worldwide.

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  9. To each their Valentine’s Day
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    To each their Valentine’s Day

    A bouquet of roses, a bottle of red from a hip estate in Piémont, a bearskin, and a roaring fire are all well and good, but who celebrates Valentine’s Day with all that? Here’s a pairings guide for all kinds of romantic (and platonic!) rendezvous.

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  10. recipes for game night
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    3 recipes for armchair athletes

    Inviting your friends over to watch the game? Our collaborator Émilie Gaillet has three easy crowd-pleasing recipes that are perfect for feeding the whole gang.

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  11. Low alcohol
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    Suggestions: 13 low-alcohol products

    New year, new habits? To help you navigate these newfound challenges, we’ve got 13 products at 0.5% alcohol or less that go well beyond the tap. Water, that is. Surely you’ll find something to treat yourself when Friday night rolls out.

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  12. The crème de la crème of winter cocktails
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    The crème de la crème of winter cocktails

    Looking for cocktails to enjoy with beautiful snowy landscapes? If you agree that nothing beats a cream-based drink after hours of outdoor fun—or even if you just spent the day watching the snow fall from the comfort of your couch—here are some great suggestions!

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