Trends
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Ah, summer—full of promise, full of plans… and over before you know it. Here’s a look at some fun ideas from our followers to help you savour every last drop of the season.
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Are you fueled by predictions and suggestions in line with your sign? The stars have done it again.
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Cottage, barbecue, camping and company; it's time for long weekends and holidays! How about a cocktail?
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It’s your turn to show some love—for local products, that is! To celebrate our National Holiday, we’re spotlighting six unique Origine Québec picks, and letting our customers and employees tell you why they’re worth a try. Cheers!
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This summer, we’re all about low-alcohol ready-to-drink beverages with tons of pizzazz. Check out these six tasty packable products.
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The warm weather brings cravings for margaritas and frozen cocktails with a taste of the islands. Tequila, rum, and more, we've got you cocovered.
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What does the new year have in store for the world of wine and spirits? We invited three industry experts to share the trends they’ve got their eyes on. See what they had to say.
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It’s the start of a long season of entertaining at home, opening with the ultimate party to get creative with cocktails: Halloween. While we can't help you with your costume, we’ve got superpowers when it comes to creating the perfectly stocked bar.
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Content creator Rose Simard invents cocktails with inspiration taken from everywhere—so it was only natural that we invite her to take up our À la carte cocktails challenge. In addition to her refreshing recipe, she offers some great ideas to those new to mixology.
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May we offer you a drink suggestion? We’ve got ideas for all your plans, including doing sweet nothing. Paloma, herb and tonic, watermelon-jalapeno margarita and more! Find the best ideas to chill on hot summer days on the patio.
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While some people enjoy robust reds in the middle of a heatwave, others flat out put ice cubes in their glass or swear by fridge-temperature white wines. But what if we met in the middle, around one of these 5 chilled red wines?
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Volcanic wines have been a hot trend for the last few years. But are these vintages produced in proximity to volcanoes that much different from other wines, or is it all just smoke and mirrors? We spoke with some experts to find out.