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Podcast

tire bouchontire bouchon

THE SAQ PODCAST

Sous le bouchon 

Sous le bouchon features encounters with experts from the SAQ and elsewhere that take you behind the scenes at the government corporation: from the challenges of merchandising to our social responsibility and many other issues facing the beverage alcohol industry, you’ll discover what makes us a retailer unlike any other! Subscribe, so you don’t miss an episode!

Sous le bouchonSous le bouchon

Available at all times on SAQ.COM,
as well as on the usual platforms
(In French only)

SpotifySpotify
AppleApple
AppleApple

Quebec Products

Episode 2

Real underlying trend or temporary "pandemic" solidarity? 

Quebecers are increasingly conscious about buying local. In the last year, sales of Quebec products have increased nearly 30% at the SAQ. Real underlying trend or temporary "pandemic" solidarity?

Two experts on the alcohol market in Quebec give their opinion.

Results 37-39 of 39
  1. Sous le bouchon - Episode 3 - Lightweight glass
    Profiles

    Episode 3 | Lightweight glass

    Each year, the SAQ puts 200 million bottles into circulation. Are there solutions to reduce the environmental footprint of making and using all this glass? This is what our guests are working on: lightweight glass.

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  2. Sous le bouchon - The SAQ’s podcast
    Profiles

    Sous le bouchon - The SAQ’s podcast

    On November 11, the SAQ is launching its first podcast: Sous le bouchon. This miniseries will be available at all times on SAQ.COM, as well as on the usual platforms: Spotify, Apple Podcast and Google Podcast.

    Read more
  3. Sous le bouchon – Wine and climate change
    Profiles

    Episode 1 | Wine and climate change

    Hard frosts, droughts, wildfires – the warming climate is having an impact on wine growing worldwide. What does it all mean for wine quality and variety and the prices of the products on our shelves?

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