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Sous le bouchon – Wine and climate change

Profiles

Episode 1 | Wine and climate change

Hard frosts, droughts, wildfires – the warming climate is having an impact on wine growing worldwide. What does it all mean for wine quality and variety and the prices of the products on our shelves?

Published on November 10, 2021

Episode 1 - Wine and climate change (In french only)

Sous le Bouchon –The SAQ Podcast

A discussion with two SAQ experts: Gilles Goulet and Marie-Ève Meunier.

Available at all times on SAQ.COM, as well as on the usual platforms 

SpotifySpotify
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AppleApple

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