Red Wine
Grape varieties, production methods, food and wine pairings, service and storage: discover all our articles on red wine.
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Tasting a wine is about more than just putting the glass to your mouth. You have to use both your mind and your senses, along with a meditative thoughtfulness.
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Does wine have to be kept in a cellar? The answer depends on how you plan to drink your wines. There’s an appropriate solution for every choice.
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Discover how to prevent red wine from staining your lips and teeth!
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What makes a wine good? It’s such a simple question, yet hard to answer simply... Here are a few thoughts toward a response.
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Wine changes with age—that’s why it is often thought of as being alive. But does it always improve with age?
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The vintage represents the year the grapes for a particular wine were harvested. But how can you determine the quality of a wine’s production? Here are a few tips for understanding the meaning of vintages.
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Oh red wine! How do we love thee? Let us count the ways! Here are our suggestions and explanations to help you see – and enjoy – the best of your red.
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Pop the bubbly and discover the perfect pairings for each taste tag!
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Describing Aussie winemaking in just a few lines is tricky. The offer down under is more diverse than ever and behind us are the days of the monolithic full-bodied Australian wine. Recent years have ushered in new quality-focussed producers, and lately they’ve been taking a much more balanced approach to the craft.
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How can you decant true from false? Take our entertaining quiz!
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Increasingly popular screw caps versus traditional cork stoppers—which is the best way to seal wine?
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In articles about wine tasting, whether in printed publications or even in SAQ.com, you will come across the suggestion that you should store wine in a decanter for a certain amount of time. But what is the difference between aerating and decanting the wine?