Profiles

For Loïc Chanut and Michelle Boyer, it was love at first sight... with their vineyard! Ever since, Quebec, too, has fallen in love with this duo and their products!

Are you a fan of both wine and vacationing? Then take a break from your routine by visiting the Okanagan Valley!

From the Andes Mountains to the Patagonian plains, the country and its winemaking are constantly pushing the limits and diversifying styles – a definite asset for South America’s main wine producer.

Long considered too hot for wine production, the Maremma region is today home to the Super Tuscans. The secret of their success? Bordeaux grape varieties, a bit better acclimatized to slightly warmer maritime conditions.

Many believe that Alsatian wines are sweet and mild. But is that fact or fiction?

Veneto is a world-renowned region, but beyond its lagoon, it also offers vineyards to discover (or rediscover). Here’s a quick tour through Veneto.

Located not far from Turin, Piedmont is the land of Nebbiolo, the well-known red grape that is used in the production of many a great wine. But it is also home to many other treasures, both wine and food included.

Think Bordeaux and what usually come to mind are the well-known Grands Crus and their stratospheric prices. But there are pearls to be found in some of the smaller appellations.

What do you think about when you think of Niagara Falls? Certainly, there are hotels with heart-shaped beds, haunted houses and plenty of miniature golf courses... But besides the tourist centre that’s frozen in time and the majestic Falls themselves, Niagara is also a wine region worth checking out—particularly since it’s practically our next-door neighbour!

Wine aficionados and foodies should keep Ontario in mind for their next trip—it has a lot to offer!

Soave, Valpolicella, Pinot Grigio, Prosecco, Amarone: Veneto bottles some of Italy’s most popular wines.

A beautiful winemaking region to discover!