Profiles
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Légers en alcool, savoureux et pratiques, les cocktails prêts à boire n’ont jamais été aussi populaires auprès des Québécois. Forte de son passé artisanal, la Cidrerie Milton continue d’innover et de se démarquer en présentant la pomme autrement grâce à quatre cidres offerts en version cocktail.
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Mariana is derived from the scientific name of the black spruce: Picea mariana. Emblematic of the North American boreal forest, the tree also gives Canopée forest gin—the very first spirit created by Distillerie Mariana—its distinctive essence.
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Elegant chateaux and historic villages, welcoming temperatures of valleys and plains... the Val de Loire is a treasure trove of happiness from diverse wine discoveries to classic French charm.
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After charming the world with its affordable, quality Cabernets, since the 1980s, Chile has incessantly been seeking out new opportunities and opening new wine territories.
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When he founded his wine estate back in 1870, Don Maximiano Errázuriz was already envisioning the best, in the sunny climate of Chile’s Aconcagua valley. It’s a vision that the estate continues to share worldwide, in an effort to continually step it up.
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Building on a 360-year history and a renewed and forward-looking energy, South Africa produces a range of wines as distinctive and diverse as its amazing landscapes.
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Having over 100 grape varieties spread over a landmass larger than all of Europe is a recipe for diversity. As Aussie winemakers embrace it more than ever, it’s time to invite them back to your table.
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Housed in one of Granby’s historic buildings, La Chaufferie microdistillery is masterfully led by a very small team of passionate artisans who painstakingly craft their spirits, from grain to glass.
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As the Quiet Revolution was unfolding, a revolution in consumption habits seemed to be on the horizon, and the Régie des alcools had every intention of being a part of it.
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From new Beaujolais to exclusive Bordeaux and Port, wine was taking up more and more space at the SAQ, at a time when culture and the wine market all over the world were undergoing a complete transformation.
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With the discovery of New World wines, the locavore movement, and the emergence of technological tools giving access to a ton of local and international products, the new millennium is filled with promise!
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There’s no cutting corners at Menaud. Driven by authenticity, local craftspeople develop products that don’t skimp on quality.