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Sicily’s beauty is legendary — from sun-drenched landscapes to vibrant cuisine and wines. Four distinct wine regions, each with unique soils and grapes, craft elegant reds and lively whites that capture the island’s soul.
Fresh, fun, unfussy yet rooted in a long history of tradition and passion, wines of Portugal bring quality and diversity to the table. Doesn’t that sound like exactly what you want?
Wining and dining have exploded in Quebec in the last few decades. Today we explore the evolution of tastes and wine with two leading figures in Quebec gastronomy: Lesley Chesterman and Jean Aubry.
Wining and dining have exploded in Quebec in the last few decades. Today we explore the evolution of tastes and wine with two leading figures in Quebec gastronomy: Lesley Chesterman and Jean Aubry.
How to adapt to customers’ changing needs and plot our way though demographic shifts and an unstable economy while incorporating new concepts for satisfying our customers? That’s the question we put to Isabelle Dufour, the SAQ’s Vice-President, Sales Network Operations, and Carl Boutet, retail industry and consumer science expert, professor, speaker and columnist.
When you think of Austria, you might picture yourself frolicking through flower-covered hills, with a breeze so fresh it feels like your lungs are rejuvenated. Now imagine the grapes growing in that kind of air — no wonder their wines taste like pure, crisp mountain magic.
The 2024 vintage promises to be very subtle and excellent value for money is on the agenda. Without being a historic edition, the upcoming offer has what it takes to seduce informed wine lovers, with attractive prices and wines of high quality.
He enjoys meeting people, visiting winemakers, attending tastings and seizing every opportunity to talk wine with other enthusiasts. You’ve heard him on radio and television for several years now, and his wine suggestions are as prized as Taylor Swift tickets! Listen to our in-depth interview with Philippe Lapeyrie.
Soave is an Italian word that means “suave” or “pleasant,” which perfectly describes the wines that bear the same name. Here’s an overview.
How do the SAQ’s internal investigations help identify vulnerabilities and protect its human, physical and financial resources? That is what we explore in this podcast featuring Isabelle Bergevin and Ian St-Armand from the SAQ’s Governance, Security and Investigations Department.
From the magnificent Mt. Etna to tastings in spectacular sunny settings, Sicily is a feast for the senses. Come along on a voyage of discovery.
For centuries, glass bottles with cork stoppers were an unbeatable combination. Wine containers have been changing in recent years however. Updated glass bottles, of course, but also multilayer containers, plastic bottles, cans, lightweight glass and more. Sous le bouchon takes a look at the issue with expert journalists Fabien Humbert and Rémy Charest.
