Wine-growing regions
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There's more than just reds in Bordeaux—discover the region's whites, starting with Graves.
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When it comes to wine and food pairing, Burgundy is full of opportunities!
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The diversity of Chilean vineyards and its artisans' virtuosity have made this country a dream destination for wine lovers: A close-up on this amazing land.
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Are you a fan of both wine and vacationing? Then take a break from your routine by visiting the Okanagan Valley!
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From the Andes Mountains to the Patagonian plains, the country and its winemaking are constantly pushing the limits and diversifying styles – a definite asset for South America’s main wine producer.
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Get to know Rioja, a Spanish region with thousands of years of winemaking history.
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Austrian wines have a character all their own, thanks to unique varietals that are so easy to drink that they’ll have you singing Rock Me Amadeus!
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Pinot Blanc or Gris, Riesling, Cremants: adaptable wines to discover!
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Spotlight on Beaujolais! Portrait of a region that delivers much more than just easy-drinking wines.
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Long considered too hot for wine production, the Maremma region is today home to the Super Tuscans. The secret of their success? Bordeaux grape varieties, a bit better acclimatized to slightly warmer maritime conditions.
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Many believe that Alsatian wines are sweet and mild. But is that fact or fiction?
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Jura is a small region—especially in terms of production. It’s worth the hunting though, these wines are diverse and very original!